Andrew James Bread Maker Manual de usuario Pagina 18

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Adding ingredients funcon
The Andrew James Bread maker has a built in dispenser for adding ingredients into
the dough at the correct me of the cycle. To ll the dispenser pull out the drawer,
which is located on the back of the ingredients box, and add your ingredients
accordingly. Do not exceed the maximum mark in the dispenser and always
securely put the draw back into the bread maker.
You can use the dispenser on the following programmes:
BASIC, WHOLE WHEAT, FRENCH, QUICK, SWEET, CAKE and ULTRA FAST.
Please refer to the table below for what suitable ingredients to use in the
dispenser:
Ingredients Can be used in the dispenser Advice
Small seeds, ground nuts,
desiccated coconut, cheese.
No Seeds may fall through the
gaps of the dispenser, cheese
will melt, ground nuts will
also fall through the
dispenser.
Chocolate chips, drops or
pieces.
Yes Chocolate will not melt.
Dried fruit, peel, currents,
raisins, glace cherries, pine
nuts, walnuts, pecan nuts,
sundried tomatoes, pumpkin
seeds.
Yes Ensure that all ingredients are
chopped into manageable
sizes, make sure ingredients
are always cleaned and dried
so they don't sck to the
dispenser .
Herbs (fresh or dried)
fresh or soaked fruit.
No Herbs may not be released
by the dispenser, fresh
fruit or soaked fruit will
sck to the dispenser.
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